Try out this yummy recipe and give your feedback in the comments below 🙂 A perfect additional to your holiday meal!

Sweet Corn Bread
Write a review
Print
Ingredients
  1. • 1 cup cornmeal
  2. • 1/4 cup white sugar
  3. • 1/2 teaspoon baking powder
  4. • 1/2 teaspoon baking soda
  5. • 1/2 teaspoon salt
  6. • 1 egg, lightly beaten
  7. • 1 cup sour cream
  8. • 1/3 cup milk
  9. • 1/4 cup butter, melted
Instructions
  1. Preheat oven to 400 degrees F (205 degrees C). Lightly grease an 8-inch square baking dish.
  2. Combine flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl. Mix egg, sour cream, milk, and butter in a small bowl. Fold egg mixture into flour mixture until just moistened; pour into prepared baking dish.
  3. Bake in preheated oven until a toothpick inserted near the center comes out clean, 20 to 25 minutes. Serve warm.
Miss O and Friends http://missoandfriends.com/

Source: Allrecipes