1 tablespoon of hoat fudge
6 miniature marshmellows
3 or 4 tablespoons of your favorite ice cream
2 graham crackers
Directions:
1.Get 1 graham cracker and put 1 tablespoon of fudge all over it.
2.Sprinkle the marshmellows.
3.Cover with icecream and let it freeze.
4.When freezed, put the other tablespoon of fudge on the graham cracker and place it over the ice cream!